Baked with seasonsed croutons and melted swiss, provolone and parmesan cheeses.

Shredded lettuce, diced tomatoes, cheese & olives.

Starts off sweet & ends with a nice kick.

Romaine lettuce, shredded parmesan cheese & croutons.

Slow roasted for 3-1/2 hours in red wine & herbs served over mashed potatoes with roasted root vegetables.

14 oz. homemade meatloaf, topped with gravy and caramelized onions & mushrooms.

Pan fried topped with mozzarella and homemade marinara.

Roasted chicken, kielbasa, sliced jalapenos & roasted red peppers. Tossed in a creamy risotto.

A generous portion of lobster meat tossed with a creamy lobster sauce and a blend of three cheeses baked to perfection and served with grilled bread.

Topped with our special chipotle aioli - 3 count.

Finished with homemade crumb topping.

Aged, 18 oz. grilled to your liking then finished with a whipped herbed butter.

Thinly sliced sirloin finished with a port wine demi glaze.

Tender chunks of top sirloin grilled with caramelized onions & mushrooms.

Tender filet tips with roasted mushrooms over egg noodles with a traditional sour cream sauce.

Buffalo, teriyaki, cajun, or BBQ.

Our award-winning special cheese blend
Mac-n-cheese

Stuffed with seafood stuffing and finished with a creamy bearnaise sauce and baked to perfection.

Finished with fresh dill butter or sweet Asian chili glaze or citrus poached.

We pile on Pulled Pork to our award-winning Mac-n-cheese

Flour tortilla loaded with black beans, lettuce, tomato and black olives. Then lightly toasted and served with salsa & sour cream.

A big baked flour tortilla filed with chicken or beef. Then we add diced tomatoes, green chilis and olives. Served with sour cream.

Flour tortilla loaded with Spicy Shrimp roasted corn, bell peppers,
black beans, onions & melted cheese.

2 enchiladas. Beef, chicken or Veggie. Pick 2. Served with black beans.

Hoisin pulled pork w/ Kim Chi slaw.

Deep fried and tossed in our spicy aioli. Topped w/cole slaw & Pico de Gallo.

Lettuce, tomato, cheese & olives

Tender chicken, wrapped in a flour tortilla, then lightly fried to perfection, covered in our house sauce, melted cheese, lettuce, tomatoes, black olives & sour cream.

Baked flour tortilla filed with chicken, roasted corn, bell peppers, black beans, onions & melted cheese. 
Served with avocado ranch dressing

Bayou seasoned broiled haddock, Pico de Gallo, spicy slaw & aioli.

We rub & smoke our pork to perfection, on premise for 6 hours. Topped w/ cole slaw

Kickin' bayou pulled chicken w/ Kim Chi slaw & jalapenos.

American cheese, bacon, lettuce, tomato, raw onion & fries.

I can't believe it's not meat. The industries' newest veggie burger. Looks and tastes like meat but is 100% made from plants.

We rub and smoke our pork to perfection on premise for 6 hours. Topped with cole slaw and served with fries.

Fire grilled 8oz angus burger with caramelized onions, 1000 Island dressing & swiss cheese.
on Marble Rye.

Topped with cheddar cheese & onion rings.

Fire grilled 8oz angus burger dusted with cajun spice, topped with blue cheese and bacon.

7 oz homemade meatloaf, topped with gravy
and caramelized onions

Mini chicken and cheese stuffed tortillas. Deep fried and served with sour cream - 2 count.

Ground beef or chicken.

5 count.

6 inches.

Ground beef or chicken.

Flour tortilla filled with melted cheese.