Baked with seasonsed croutons and melted swiss, provolone and parmesan cheeses.

Shredded lettuce, diced tomatoes, cheese & olives.

Starts off sweet & ends with a nice kick.

Romaine lettuce, shredded parmesan cheese & croutons.

Slow roasted for 3-1/2 hours in red wine & herbs served over mashed potatoes with roasted root vegetables.

14 oz. homemade meatloaf, topped with gravy and caramelized onions & mushrooms.

Pan fried topped with mozzarella and homemade marinara.

Marinated, grilled & served over seasonal sauteed vegetables.

A generous portion of lobster meat tossed with a creamy lobster sauce and a blend of three cheeses baked to perfection and served with grilled bread.

Finished with fresh dill butter or sweet Asian chili glaze or citrus poached.

Stuffed with seafood stuffing and finished with a creamy bearnaise sauce and baked to perfection.

Thinly sliced sirloin finished with a port wine demi glaze.

Tender chunks of top sirloin grilled with caramelized onions & mushrooms.

Tender filet tips with roasted mushrooms over egg noodles with a traditional sour cream sauce.

Buffalo, teriyaki, cajun, or BBQ.

Roasted chicken, kielbasa, sliced jalapenos & roasted red peppers. Tossed in a creamy risotto.

Topped with our special chipotle aioli - 3 count.

Finished with homemade crumb topping.

A big baked flour tortilla filled with fresh whole leaf spinach, fresh cut mushrooms, diced tomatoes, a blend of jack & cheddar cheeses and sour cream.

Flour tortilla loaded with black beans, lettuce, tomato and black olives. Then lightly toasted and served with salsa & sour cream.

Ground beef or chicken, topped with our special sauce and loads of melted cheese.

Tender chicken, wrapped in a flour tortilla, then lightly fried to perfection, covered in our house sauce, melted cheese, lettuce, tomatoes, black olives & sour cream.

A big baked flour tortilla filed with chicken or beef. Then we add diced tomatoes, green chilis and olives. Served with sour cream.

American cheese, bacon, lettuce, tomato, raw onion & fries.

I can't believe it's not meat. The industries' newest veggie burger. Looks and tastes like meat but is 100% made from plants.

We rub and smoke our pork to perfection on premise for 6 hours. Topped with cole slaw and served with fries.

Topped with cheddar cheese & onion rings.

Mini chicken and cheese stuffed tortillas. Deep fried and served with sour cream - 2 count.

Ground beef or chicken.

5 count.

6 inches.

Ground beef or chicken.

Flour tortilla filled with melted cheese.